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Trattoria del Glicine

Tradition and simplicity. The Trattoria del Glicine is located in a building dating from the early 1900s and features a terrace sheltered by a century-old wisteria, which the restaurant is named after. Mario Pozzi is in charge in the kitchen, and his team provides a broad selection of dishes reflecting the seasons: Alpine and game recipes in winter, fish and Mediterranean specialities in summer. There are also dishes specially devised for children, vegetarians and those with a gluten intolerance. Home-made pasta and stuffed rabbit may be accompanied by a wine from a list offering 900 labels.


Via Vittorio veneto,1 - 22012 Cernobbio (CO)
Tel. (+39) 031 511332
Fax (+39) 031 3345187
trattoriadelglicine@gmail.com